Atholl Brose (Limited Edition)
$ 2.95 $ 3.35
is on back order
Tea of the Week 3/7-3/13
Atholl Brose is a Scottish drink obtained by mixing oatmeal brose, honey, whisky, and sometimes cream. For this blend ceylon tea is paired with honeysuckle, rolled oats, and a touch of dandelion root for a touch of earthy whisky quality.
Excellent hot and cold.
This tea is limited run, so once it is gone, it's gone for the season. It is sold only in 0.5oz quantities.
|Ceylon OP1||Ceylon, India|
|Flavor & Characteristics||How to Steep|
|sweet, smooth, honey, slight astringency||2-4 minutes at 200F|
|ceylon tea OP1, honeysuckle, rolled oats, dandelion root, calendula petals, natural flavors|