A take on a late medieval version of a peach crostata, with warming spices and a rich peach flavor.
|Snail Bud Dian Hong
| Flavor & Characteristics
||How to Steep
|malty, sweet, fruity, anise, spice
||3-5 minutes at 200F
|yunnan black tea, safflower, star anise, freeze-dried peaches, natural flavors