Churros with Dulce le Leche (Limited Edition)


$ 4.00



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Tea of the Month for May 2018

Sweet fried dough dusted with cinnamon, paired with caramel and a touch of cocoa.

This tea is limited run, so once it is gone, it's gone for the season. It is sold only in 0.5oz quantities.

 Base Region
Bai mu Dan Fujian, China
 Flavor & Characteristics How to Steep
creamy, sweet, cinnamon 3-5 minutes at 180F
 Ingredients:
 white tea, ceylon cinnamon, cocoa nibs and shell, sprinkles (icing sugar (vegan), modified corn starch, corn starch, fractionated palm kernel oil, cellulose gum, soya lecithin, vanillin, polysorbate 60), gluten free cinnamon grahams (brown rice flour, white rice flour, tapioca starch, sweet rice flour, butter, brown sugar, sorghum flour, gluten-free oat bran, molasses, natural flavors, cinnamon, potato starch, sodium bicarbonate, baking soda, sea salt), natural flavors

 


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