Frosted Carrot Cake Genmaicha
is on back order
A cup of well-spiced carrot cake accented with raisins and pineapple for sweetness and a sweet and tangy cream cheese frosting.
|Flavor & Characteristics||How to Steep|
|warm, spicy, ginger, sweet, cream cheese||2 minutes at 175F|
|sencha green tea, toasted and popped rice, ceylon cinnamon, raisins, freeze-dried pineapple, natural flavors|