Delicious pastry, with the sweetness of pistachios, the tartness of cranberries and rounded out with roses.
|Bai mu Dan
| Flavor & Characteristics
||How to Steep
|sweet, nutty, pastry, floral, creamy, light
||4-5 minutes at 180F
|white peony tea, dried cranberries, roasted unsalted pistachios, rose petals, rose hips, natural flavors