Rose Water Shortbread White Tea (Limited Edition)


$ 3.70



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Tea of the Month for April 2017

Sweetly floral white tea with vanilla, butter and a touch of cinnamon.


This tea is limited run, so once it is gone, it's gone for the season. It is sold only in 0.5oz quantities.

 Base Region
Bai mu Dan Fujian, China
 Flavor & Characteristics How to Steep
rich, buttery, floral, sweet 4-5 minutes at 180F 
 Ingredients:
white tea, rose petals and buds, gluten free cinnamon grahams (brown rice flour, white rice flour, tapioca starch, sweet rice flour, butter, brown sugar, sorghum flour, gluten-free oat bran, molasses, natural flavors, cinnamon, potato starch, sodium bicarbonate, baking soda, sea salt), non-pareils, natural flavors

 


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