Tiramisu Oolong (Limited Edition)
is on back order
Tea of the Month for February 2017
A tea take on a classic dessert (especially for Valentine's Day!) Toasty Shui Xiang is paired with lots of cocoa, tangy mascarpone, and espresso.
This tea is limited run, so once it is gone, it's gone for the season. It is sold only in 0.5oz quantities.
|Shui Xiang Oolong||Fuijan, China|
|Flavor & Characteristics||How to Steep|
|deep, cocoa, coffee, sweet, creamy||3-4 minutes at 190F|
|shui xiang oolong, cacao nibs and shells, coffee beans, mini sprinkles (icing sugar (vegan), modifies corn starch, corn starch, fractitioned palm kernal oil, cellulose gum, soya lecithin, vannilin, polysorbate 60, marshmallow root, natural flavors|